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Drinks

Beer & Cider

Tsingtao 120 Year Ltd Edition 500ml - Can

(China) A crisp and fresh lager - China's #1 beer

 14.00

Uncle Ming’s Pale Ale

(Australia) Light and refreshing, subtle hops and caramel

 11.00

Tsingtao

(China) A crisp and fresh lager - China's #1 beer

 11.00

Asahi Super Dry 500ml - Can

(Japan) A delicate, rich and full flavoured lager

 14.00

Tiger

(Singapore) A smooth and refreshing lager

 11.00

Yebisu Premium – Can

(Japan) A rich and mellow malt beer

 12.00

Hitachino Nest Dai Dai IPA

(Japan) Spicy, fruity, floral hops and notes of mikan mandarin

 15.00

Tsingtao Dark 500ml - Can

(China) Lighter bodied dark/stout with roasted malt and smoky hops

 14.00

Apple Thief Pink Lady Cider

(Australia) A clean medium to sweet cider

 12.00

Tsingtao Zero

(China) Zero alcohol lager, as crisp as its brother

 10.00

Cocktails

Velvet Underground

Tanqueray Gin, Cointreau, Rhubi Mistelle, Orgeat, Lemon, Orange Bitters, Whites

 24.00

Tira-Miso

Uncle’s Spiced Rum, Coffee Liqueur, Miso Paste, Choya Kokuto Umeshu

 22.00

South of Sendai

Eikun 70 Junmai Sake, Green Chartreuse, Agave, Lime, Cucumber

 22.00

Uncle's Island Punch

Uncle's Spiced Rum, White Rum, Passionfruit, Coconut, Pineapple, Lime, topped with Coconut Cream

 22.00

Alberta Au Pear

Canadian Club Whiskey, Pear Liqueur, Lemon, Vanilla, Whites

 22.00

Midnight Mariachi

Don Julio Tequila, Pimms, Pomegranate, Agave, Lime, Cucumber, Grapefruit

 24.00

Sunday Szech

Szechuan-Infused Casamigos Mezcal, Ancho Reyes Verde, Pineapple, Lime, Szechuan Bitters

 24.00

Fresh as a Daisy

Ketel One Vodka, St Germaine Uncle's Grape & Butterfly Pea Tea Syrup, Lemon

 22.00

Lychee High Tea

Tanqueray Gin, Lychee Liqueur, Hibiscus Tea, Lemon

 22.00

Harajuku Juice Bar

Eikun 70 Junmai Sake, Watermelon, Passionfruit, Strawberry, Lemon

 22.00

Moshi Moshi

Pampero White Rum, Peach Schnapps, Falernum Syrup, Agave, Uncle’s Green Tea, Mango Nectar, Mango Popping Pearls (Served bubble tea style)

 22.00

Wax On Wax Off

Tanqueray Gin, Whisky Umeshu, Cynar

 22.00

Jean-Claude Pandan

The Chita Single Grain Whiskey, Pandan Shio Koji Syrup, Angostura and Orange Bitters

 28.00

Shanghai Roller

Johnnie Walker Black, Laphroaig 10y/o Whisky, Brown Sugar, Angostura Bitters (Served with flames)

 24.00

The Favourites

Uncle's Favourite

Whisky and fresh apple juice

 13.00

Auntie's Favourite

House Spiced Rum and fresh apple juice

 13.00

Mocktails

Pi-No Colada

Mango tea, Passionfruit, Coconut, Pineapple, Lime, topped with Coconut Cream

 14.00

Auntie Ming's Remedy

Cranberry, Fresh Apple, Yuzu Syrup, Lime and Mint

 14.00

For bookings of 9 and over, we have a minimum charge of $50 per person and a mandatory gratuity of 10% on the total bill.

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